It’s that time of the month again and the Farmers’ Market committee are gearing up for the first spring markets next Saturday, September 27 at the Ben Hall Shears pavilion.
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As the warmer months are approaching there are some seasonal changes to what’s going to be available over the next few months.
It’s the perfect time to be getting new tomato plants into the ground so you can harvest your own for delicious salads and salsa.
There will be plenty of varieties available at the market so why not try out a variety you haven’t had before.
There will be our regular meat producers, Stephen and Dorothy Tamplin from Tablelands Premier Meats with their poultry and lamb. Perfect cuts for the bbq as the days are getting longer and the evenings warming up.
Start your meal planning and shopping lists now and don’t forget to get in early on September 27.
