Mark your dates for the June long weekend for the Caragabal Camp Oven Cook off on Sunday, 8 June.
Now in its fourteenth year, the annual, the annual event is expected to draw people from around the state and Canberra to Caragabal.
While the cookoff is on Sunday, people begin to arrive at the Caragabal Showgrounds from Thursday, 5 June.
With prizes for first place and runner up in the main meal and desert categories, the only limit is competitors imagination and the requirement that all entries are cooked in a camp oven.
Caragabal Camp Oven Cook Off's Donna Pursehouse said they have seen some really great meals over the years, with some of the meals last year including beef in red wine, lamb tagine, lamb shanks, roasts Texas style chilli, razorback beef, massaman beef curry, golden syrup dumplings, apple choc chip turnover and self saucing pudding.
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With six judges helming the competition, Ms Pursehouse said while presentation is considered, a big portion of the score is base don the meal's taste.
While the cook off is on Sunday, there will be some events hosted in Caragabal, with live music by Platinum Duo at the Caragabal Hotel on Friday, 6 June, with DJ Moore providing music at the Cook off on Sunday.
Also taking place on Sunday will be kids games, billy boiling competitions, tug-of-war games, wood auctions, raffles and bonfire to finish off the night. There will also be hot food available on Sunday.
All money raised by the Caragabal Camp Oven Cook Off will go towards the maintenance of the Caragabal Memorial Hall.
